LUNCH

Chicken broth with meat, vegetables and noodles

Cevapcici with red onion and mustard, potatoes with butter

Fried smoked cheese, julienne fries, tartare sauce 

Tagliolini with veal shank, garlic, tomatoes and parmesan

Filleted duck breast on leaf salad with pear and walnuts, baguette

Turkey burger "Crispy" (Fried turkey, sweet chili mayonnaise, iceberg lettuce cheddar)